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About Us

LOCATED IN HENDERSON, LOUISIANA
​@ I-10 EXIT 115 - 1/2 MILE NORTH
OPEN 7 DAYS A WEEK
​SUNDAY THRU THURSDAY    11 AM TILL 9 PM
​FRIDAY AND SATURDAY      11 AM TILL 10 PM


From one of the first Crawfish Town USA boiler cooks in 1986 to owner of Crawfish Town USA in 2005.

An interview with Johnny Hebert

I guess it was destiny. I grew up in the restaurant business. At age 12 I was washing dishes at Pat's Waterfront Restaurant in Henderson, Louisiana. At age 16 I was hired by Jerry Guidry, owner and founder of Crawfish Town USA. I was trained by the owner of Vernick's in Abbeville, Louisiana to become one of the first crawfish boilers when Crawfish Town USA opened in 1986. I enjoyed the work and the $3.65 an hour pay. That was big money back then. Life was good. At age 17 I was hired by Landry's Seafood in Henderson, Louisiana as a fry cook. At age 18 I was promoted to assistant manager. It probably helped that the owner of Landry's Seafood was my Uncle/Parrain Tony's next door neighbor.

I enjoyed managing the restaurant, but at age 21, I married my beautiful wife Wendy. After 6 months of married life and working long hours, weekends, and holidays, my wife suggested I look into a different line of work. So I then moved over to the food distribution side of the business. For 16 years I worked with restaurants, and became a vital part of their business.

In 2005, Crawfish Town USA was for sale. I then began the biggest selling job of my career. I had to convince my wife and the bank that I could revive the restaurant to its early days of grand success. They fell for it.

It's been 12 years now and the restaurant, certainly has been revived. Wendy and I couldn't ask for a better life. We hope for many more years of success here. It has become a very gratifying place to work. Ironically, we work long hours, weekends and holidays, but it all seems worth it when we see happy employees and customers.

Crawfish Town USA
     Fresh Market

2815 Grand Point Highway
Henderson, LA 70517

337.667.6148 EXT.2

Sunday: 9AM - 4PM
Monday – Thursday: 9AM - 6PM
Friday – Saturday: 9AM - 7PM;

​
 

Our Fresh Market is Located right next door to the restaurant. We have fresh seafood, meats, prepackaged local products and seasonings, and much more! Many of your Crawfish Town USA favorites are available in convenient pre-packaged portions, as well as hard-to-find high quality fish and shellfish.

 
HOMEMADE BOUDIN AND CRACKLINS
​​

  • Shrimp

    Head On / Large & Small Peeled

  • Oysters

  • Live Crawfish

    Washed and Graded - SEASONAL

  • Crawfish Tail Meat

  • Garfish

  • Crabmeat

    Lump / Fingers / Jumbo / Claw

  • Crawfish Burgers

    4 per pack

  • Alligator Meat

  • Crab Burgers

    4 per pack

  • Spinach Dip

  • Home made Tartar Sauce

  • Fresh Produce

  • Praline Sauce

  • Catfish

    Whole / Steaks / Filets / Collarbone

  • Turtle Meat

  • Crawfish Burgers

    4 per pack

  • Boulettes: Dozen

    Garfish / Crawfish / Shrimp / Catfish / Crab / Seafood

  • Stuffed Shrimp

  • Stuffed Crabs

  • Stuffed Catfish

  • Gumbo Crabs

  • Seafood Burgers

  • Beer and Wine

  • CTUSA Seasonings

    FRESH MEATS "Local Grass Fed  Beef"
  • Ribeyes 
  • T-bone
  • Round Steak
  • 7 Steak
  • Fresh ground bacon wrapped Hamburger Steak
  • Fresh ground beef

Reserve your meal time with us

You've got questions...we've got answers! If you've got anything you'd like to say to us, or to make a suggestion so that we may better our service to you, please fill out the form below. We'll get back to you very shortly. Thanks for your interest in Crawfish Town USA!

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Catering & Banquets

Download a printable PDF menu

GROUP MENU- 25 PERSONS OR MORE

ORDERS PLACED IN ADVANCE

$15.00, $20.00 & $25.00 selections offered for lunch

$20.00, & $25.00 selections offered for dinner

Children's menu available
Soft drinks are additional pricing
Pricing is for onsite only, additional for offsite
Prices subject to change without notice R1017

$25.00 Selection (includes garden salad, unsweet tea/water, tax and gratuity)

Crawfish Etouffee Served w/strips of fried catfish and potato salad

Pasta Alfredo topped w/grilled crawfish

Jacked up Chicken grilled chicken breast smothered w/pepperjack cheese topped w/Andouille cream sauce
Served w/stuffed potato

Stuffed Catfish topped w/lemon butter sauce
served w/grilled vegetables

$20.00 Selection (includes garden salad, unsweet tea/water, tax and gratuity)

Grilled Catfish served w/grilled vegetables

Pasta Alfredo topped w/grilled shrimp
Served

Fried Catfish & Fried Shrimp served w/potato salad, hushpuppies

Hamburger Steak topped w/Acadian sauce
served w/garlic mash potatoes

$15.00 Selection (includes unsweet tea/water, tax and gratuity)

Fried Catfish served w/potato salad

Grilled Chicken topped w/Andouille cream sauce
Served w/ garlic mash potato roll

Pasta Alfredo topped w/grilled chicken
served

Red Beans & Rice w/smoked sausage
served w/hushpuppies

PARTY PLATTERS

COMBO PLATTER #1
(approx 20-30 ppl) catfish bites, hushpuppies, crawfish boulettes $105.00

CRAWFISH BOUDIN
(approx 35-40 party links) $65.00

CHICKEN SALAD SANDWICHES
(approx 130 pcs) $45.00

COMBO PLATTER #2
(approx 20-30 ppl) catfish bites, shrimp, crawfishboulettes, hushpuppies $150.00

PORK BOUDIN
(approx 35-40 party links) $35.00

HUSHPUPPIES
(approx 50 pcs) $25.00

HUSHPUPPIES
(approx 50 pcs) $25.00

SEAFOOD PASTRIES
(50 pcs) $50.00

MEAT PIES
(approx 96 pcs) $105.00

SPINACH & ARTICHOKE DIP
W/HOMEMADE CHIPS (approx. 20-25 ppl) $35.00

PRALINE CHICKEN BITES
(approx 20-25 ppl) $40.00

MEATBALLS
(approx 80 pcs) $65.00

CATFISH BITES
(approx 25-30 ppl) $50.00

SPICY DRUMETTES/WINGS
(approx 60 pcs) $60.00

VEGETABLE TRAY
(approx 50-60 ppl) $55.00

CRAWFISH BOULETTES
(FRIED OR GRILLED) (40 pcs) $55.00

FRIED DRUMETTES/WINGS
(approx 60 pcs) $60.00

FRUIT TRAY
(approx 50-60 ppl) $70.00

BOUDIN BALLS
(40 pcs) $20.00

CRAWFISH BOUDIN BALLS
(40 pcs) $35.00

CATER TO YOUR EVENT

CHICKEN & SAUSAGE JAMBALAYA
(approx 128 oz) $30.00

RED BEANS & SMOKED SAUSAGE w/RICE
(approx 64 oz) $18.00

SMOTHERED GREEN BEANS
(approx 40 oz) $17.00

SPICY SHRIMP & CHICKEN PASTA
(approx 112 oz) $40.00

RICE DRESSING
(approx 90 oz) $22.00

MAC AND CHEESE
(approx 84 oz) $30.00

ALFREDO PLAIN
(approx 80 oz) $20.00

POTATO SALAD
(approx 64 oz) $10.00

RICE-COOKED
(approx 66 oz) $8.00

ALFREDO CHICKEN
(approx 112 oz) $35.00

GARDEN SALAD
W/ONE CHOICE OF DRESSING
(approx 90 oz) $25.00

CRAWFISH TOWN ROLLS
(40 pcs) $38.00

ALFREDO SHRIMP
(approx 112 oz) $50.00

GARLIC MASH POTATOES
(approx 80 oz) $18.00

BREAD PUDDING W-RUM SAUCE
(approx 200 oz) $40.00

ALFREDO CRAWFISH
(approx 104 oz) $70.00

GRILLED VEGGIES
(approx 32 oz) $10.00

SWEET POTATO SYRUP CAKE
topped w/cameral sauce
(approx 200 oz) $30.00

CRAWFISH ENCHILADAS
(15 each) $70.00

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eMail Address*
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Contact Us

Crawfish Town USA

2815 Grand Point Highway
Henderson, LA 70517
Restaurant: 337.667.6148
Market: 337.667.6148-EXT. 2


Directions

Employment

This company is an equal opportunity employer.
This is a drug, smoke and alcohol free workplace!
Date
Phone No.*
First Name*
Last Name*
eMail Address*
Address
City
State
Zip Code
Are You Applying For:
Restaurant
Fresh Market
Either One
How did you hear about us?
Have you filled an application with Crawfish Town USA® before?
Yes
No
Have you ever been employed with Crawfish Town USA® before?
Yes
No
Are you legally eligible for employment in the United States?
Yes
No
Are you 18 years of age or older?
if not, employment is subject to verification of minimum legal age
Yes
No
Name anyone you know presently or previously employed by Crawfish Town USA
State relationship
Are you comfortable and able to lift objects greater than 30lbs?
Yes
No
Have you ever been convicted of a felony or misdemeanor?
Yes
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Applying for
Full Time
Part Time
What date can you begin working?
What starting salary do you expect?
Indicate the shifts you are available to work.
 
8am-5pm
4pm-Close

Mon

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Sat

Sun
Please check the position/positions you are applying for
Bartender Cashier
Bus Person Food Prep
Host Chef
Wait Staff Manager
Sous Chef Expo
Line Cook Dishwasher
Have you done any of the kind of work you are applying for?
Yes
No
Are you presently attending school?
Yes
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Name
Location
Highest grade completed
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EMPLOYMENT HISTORY
Start With Most Recent Employer
Company Name
Supervisor Name
City/State
Phone
Date Started
Date Ended
Hourly Wages
Reason For Leaving
May We Contact Supervisor?
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Supervisor Name
City/State
Phone
Date Started
Date Ended
Hourly Wages
Reason For Leaving
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Supervisor Name
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Phone
Date Started
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If you do not have any work history, list two personal/business references:
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* Indicates a required field.
Important Agreement: Please Read The Following And Sign Your Name Below. In compliance with Federal and State Equal Employment Opportunity Laws, qualified applicants are considered for all positions applied for without regard to race, color, religion, sex, national origin, age, veteran’s status, disability, citizenship or another legally protected status. I certify that answers given herein are true and complete to the best of my knowledge. In the event of employment, I understand that false or misleading information given in my application or interview(s) may result in immediate discharge. In consideration of my employment, I agree to conform to the rules and regulations of Crawfish Town USA®, and hereby state my understanding that my employment and compensation can be terminated, with or without cause and with or without notice, at any time at the option of either the Company or myself. I understand that unless otherwise prohibited by applicable law, I may be required at anytime to submit to a drug and/or alcohol test as a condition of my employment with Crawfish Town USA. By accepting employment, I agree to submit to such tests as required by the company, all at the company’s expense. I authorize you to make such investigations and inquire of my personal history and other related matters as may be necessary in arriving at an employment decision. I hereby release employers, schools or persons from all liability in responding to inquiries in connection with my application.